Thursday, 11 September, 5-8PM
Gurnet Village
697 Gurnet Road Brunswick, ME US 04011

Lady Oyster joins forces with celebrated Chef Graham Calabria of Charleston, SC, for an unforgettable evening where ocean stories abound from your plate.

The night will honor the Gulf Stream, a powerful warm current that carries migratory fish up the East Coast, which in turn provides sustenance to our larger fish populations in the Gulf of Maine.

Every course will bring you a story of our human relationship to seafood: its cultural, historical, and natural signficance. Chef Calabria will incorporate eclectic, Lowcountry flavors into Maine’s seasonal catch, creating a delicious union between the Mid-Atlantic and MidCoast, Maine.

1) Welcome on the Docks – Sip coastal cocktails as Lady Oyster shares lore and modern taste appreciation around East Coast oysters (opt for a boat tour at 4PM to visit@bombazineoystersworking oyster farm!).

2) Three-Course Celebration – Chef Calabria’s Lowcountry flair meets Maine’s seasonal seafood and produce in a bold, flavor-packed menu.

3) Harmonious Wine Program – Local sommelier Daniel Lukin-Beck will introduce handpicked wines that pair perfectly with each dish’s character.

Set against the waterfront views of the New Meadows River at Gurnet Village, the night will be a story you can see and taste. Seats are limited for this intimate gathering! 🐟